Make a modified version of a genuine Caribbean Fried Chicken recipe if spicy is not your thing. Use your favorite recipe for fried chicken and add a dash of Ginger Powder, Curry Powder, some Thyme Leaves, and Paprika.
Want to go spicier, simply add Cayenne Pepper powder to both the chicken seasoning and also to the breading. Immediately after the chicken is thoroughly fried and still hot, bathe each piece in Truly Caribbean Montego Bay Sauce and let cool. Enjoy!
